Farm Fresh Food at Hospitals
UEPI's Center for Food and Justice joins Health Care Without Harm to present the Southern California Healthy Hospital Food
Roundtable Meeting on February 23, 2007. Hospitals and other
interested parties are invited to learn about purchasing sustainable and local
foods for their institution's food service and nutrition programs. Also at the
event, California hospitals with healthy food
program will talk about what they are doing to improve food at their
institutions.
The Roundtable will be held at the California
Endowment's Center for Healthy Communities, in the Redwood Room. The center is
located in Downtown Los Angeles at 1000 N. Alameda Street, Los Angeles,
California, 90012. (Directions)
To recieve more information or to reserve your
spot, contact Moira Beery at the Center for Food & Justice. Moira can be
reached by phone at (323) 341-5099 or by e-mail to beery@oxy.edu.
For more
information about healthy and sustainable food in health care visit
Health Care Without
Harm and/or check out our Farm to Hospital paper.
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